Please check out our new guest post, A Foodie Tour of South American Food, over at 2 Backpackers.
In this post, I discuss our favorite foods from our three months in South America… Complete with 45 drool-inducing photos of each dish!
Empanadas in Chile, steak in Argentina, Ceviche in Peru… We ate it all!
Your turn: Have you ever traveled to South America? What were some of your favorite local dishes?
About Meg
Exhausted from traveling every week as a Business Management Consultant early in my career, I took a year off in 2012 to travel at my own pace. I am a high-energy girl that loves being active, eating food, drinking wine, and exploring the world with my partner-in-crime (and husband), Tony! I now reside in Portland, Oregon and continue to write about travel, food, wine, and the awesome adventures we have in the Pacific NW!
Have not yet traveled to South America but have made empanadas, papas rellenas and ceviche before so can’t wait to try the real thing in South America one day!
Ohhh they are so good… You will have to keep us posted on your food escapades when you travel to South America!
visit Peru and try Ceviche , Pachamamca , Picante de Cuy , Causa , Papa huancaynja , arroz con Pollo and much more
and we invite visit cusco incas land, cordillera blanca cordillera huayhaush areas for trekking climbing adventures tours in peru
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